| 材料 A | ||
| All purpose Flour | 普通麵粉 | 300 g/克 |
| Inverted Golden Syrup | 轉化糖漿 | 225 g/克 |
| Peanut Oil | 花生油 | 75 g/克 |
| Alkaline Water / Kan Sui | 鹼水 | 1 Tsp / 茶匙 |
| Sodium bicarbonate /baking soda or bicarbonate of soda | 蘇打粉 | 1/4 Tsp / 茶匙 |
| 材料 B | ||
| Egg Yolk | 蛋黃 | 1 Piece / 顆 |
| Full Cream Milk | 牛奶 | 1 Tsp / 茶匙 |
| 材料 C | ||
| All purpose Flour | 普通麵粉 | 2 tbsp / 湯匙 |
| 材料 D - Decoration | ||
| Black Bean | 黑豆 | Few / 少許 |
| Red Bean | 紅豆 | Few / 少許 |
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